- Home
- Malaysia Guides
- Travel
- Articles
- Eat&Drink
- Topics
- Brand Pages
- Sponsored Content
- Contribute
- The Expat Magazine Subscription
- The Expat Online Magazine
- Advertise With Us
- Contact Us
Subscribe to Updates
Get the latest creative news from FooBar about art, design and business.
Browsing: Eatdrink
Kuala Lumpur sparkles every December with twinkling lights, festive scents, and the promise of indulgent celebrations. Whether you prefer traditional…
After a month of spirited competition, Ngie Kok Kiong of Frank’s Bar KL emerged as the All-Star Champion of The…
The wines of Burgundy, says acclaimed wine writer Oz Clarke, are the most sublime in the world. There are hundreds…
Edelweiss is adding a bright seasonal twist to its Alpine-born wheat beer with the launch of Edelweiss Lemon Honey, a…
In Taman Megah, one unassuming bar has mastered the art of keeping things simple: good beer, good food, and good…
Big bottle. Rich flavour. Easy to drink. A new way to enjoy stout. Connor’s has introduced Connor’s Stout Porter Xtra…
Dining at the venerable Shang Palace is always an occasion, but on our most recent visit it felt like returning…
Tiger’s latest flavour drop turns up the heat with Mighty Mango — a tropical, soju-kissed lager inspired by K-pop, bold…
A Taste of Basque Elegance: Michelin-Starred Chef Xabier Goikoetxea Headlines Sabayon’s Culinary Showcase
EQ’s Sabayon welcomes Spanish culinary talent Xabier Goikoetxea to Kuala Lumpur for an exclusive 10-night residency this July and August.…
If you speak to anyone in Kuala Lumpur who is old enough to remember CD-ROMs, fax machines, and printed newspapers,…
